Tobacco leaves, heather, rich toffee treacle, beeswax, and a touch of light iodine or medicinal peat.
Sweet toffee, vanilla, treacle, oranges, cinnamon, nutmeg, and barbecued meat mixed with red berries, stewed rhubarb, and salty smoke.
Pleasingly long and spicy, with rounded sweet woods and gentle lingering smoke.
The Bowmore 21-Year-Old Sherry Oak Cask is characterized by notes of tobacco leaves, heather, rich toffee treacle, and beeswax.
The single malt features a fresh auburn appearance and is matured in a combination of ex-bourbon, Oloroso sherry, and first-fill Pedro Ximénez sherry casks.