Martell XO
“The taste of tradition in all its glory. With its dominant characteristic of Grande and Petite Champagne, Martell XO offers a pleasant body and structure in the mouth for great cognac lovers to enjoy.” – Christophe Valtaud, Cellar Master. THE SPIRIT With its distinctive, arch-shaped bottle, Martell XO is a powerful symbol of inspiration – […]
Martini Asti
In the steep and sun-drenched hills of Piedmont, our expert Conferenti nurture the fragrant Moscato Bianco grapes with which our Wine Master creates the famous sparkling MARTINI Asti. The D.O.C.G. designation indicates the highest level of quality in Italian wine. Martini & Rossi is the leading Italian sparkling wine producer. We harvest and store the […]
Martini Bianco
Dubbed the ‘Bianchissimo’, or the whitest, for the vanilla flowers at its heart, MARTINI Bianco’s blend of herbs, flowers and white wines such as Trebbiano creates a bright, complex flavour. Martini Bianco is a fine blend of Italian white wine infused with herbs and sweet floral botanicals and produces an aromatic yet delicate drink with […]
Martini Brut
A bottle of Martini Brut. A drier style of sparkling wine from a big brand name. Martini is a great brand for Italian wines and vermouths. this is made from Chardonnay and Glera grapes grown in the Friuli-Venezia Giulia region of Italy. This makes a superb match for fish and Cantonese food.
Martini Extra Dry
MARTINI Extra Dry’s rare woods, herbs, citrus and raspberry extracts are the pillar of the 20th century’s defining drink: the Dry Martini cocktail. First introduced on New Year’s Day 1900, after 10 years of development by Luigi Rossi’s sons, MARTINI Extra Dry has at its heart the violet-scented tartness of Florentine Orris ‘ iris roots […]
Martini Prosecco
From the foothills of Veneto, the aromatic Glera grapes are blended by our Wine Master with Chardonnay and Pinot Noir to create this fresh, lively Prosecco. The D.O.C. designation places our wines right in the heart of traditional Prosecco country.
Martini Rosato
Martini Rosato (often referred to as Martini Rose) is a delicately spiced, pink-hued vermouth that blends both red and white wines with aromatic botanicals like Madagascan cloves, Sri Lankan cinnamon, and nutmeg, balanced by lighter notes of raspberry and lemon.
Martini Rose
This unique blend of aromatic grapes, including Moscato and Ancillotta, is finely balanced by our Wine Master with a berry-rich acidity and a hint of orange zest.
Martini Rosso
The original MARTINI, and our first love. When Luigi Rossi blended local botanicals to craft this scarlet-hued vermouth, he created an indisputable icon. While the exact recipe remains a closely guarded secret, this sweet vermouths intensely herbal character is the result of blending carefully chosen wines with a complex selection of Italian herbs, including sage, […]
Matua Marlborough Pinot Noir
Here at Matua, we think that New Zealand Pinot Noir has potential to be the next big thing. Marlborough creates incredibly bright and smooth Pinot with red fruit flavours. For our Marlborough Pinot Noir, we pick parcels from various sites to maximise regional fruit expression and mature it in oak just enough to compliment the […]
Matua Marlborough Sauvignon Blanc
Matua wine is now enjoyed here in New Zealand and around the world – but we wouldn’t be here if it wasn’t for Bill and Ross Spence. Armed with lots of Kiwi ingenuity and determination, these brothers set out to revolutionise the New Zealand wine industry. Ultimately, when they produced New Zealand’s first Sauvignon Blanc, […]
Matua Rose
Refreshingly fruity, this Rosé is like a sip of summer! It’s packed with deliciously ripe summer fruits. We’re talking fresh strawberries, mandarin and a hint of cranberry flowing through to a crisp, dry finish. Mouth-wateringly good!
Midleton Very Rare
When Barry Crockett launched the first release of Midleton Very Rare in 1984, the international market for Irish whiskey was markedly smaller than it is today. But Crockett had instituted a policy of laying down 100 casks of top-quality stock every year for future use in Midleton Very Rare as it found its place in the hearts of Irish […]
Monkey 47 Dry
An unusual gin from the Black Forest in Germany, Monkey 47 contains a unique ingredient. No, not that! Lingonberries! The 47 comes from the number of botanicals that go into this unique gin, and the fact it’s bottled at a healthy 47%. It seems that the botanicals speak for themselves, as the gin has received […]
Monkey 47 Sloe
The superbly packaged Monkey 47 Sloe gin is a peppery, tangy, complex spirit made by macerating Black Forest sloes in spirit for three months. Distilled in small batches, this Schwarzwald sloe gin is a true Monkey 47, but nevertheless a whole different one. This masterfully handcrafted and unfiltered sloe gin is unique in its complexity […]
Monkey Shoulder
Monkey Shoulder is determined to mix things up in a world where tradition reigns. Authentic to its core, Monkey Shoulder only uses malt Scotch whisky from three of Speyside’s finest distilleries. Rooted in malt whisky lore, the name Monkey Shoulder referred to a temporary injury suffered by the malt-men when turning the barley by hand. […]
Montezuma Gold
Produced by the Montezuma company, this is a gold-coloured Reposado tequila which was aged in oak for less than two months before bottling. Montezuma Tequila is produced in the Jalisco Province of Mexico under strict supervision of the Mexican government. Its distinctive packaging features an Aztec calendar, reinforcing the Mexican heritage of the product.
Montezuma Silver
Produced by the Montezuma company, this is a Blanco Tequila with a crisp tangy palate. It’s great value for money and will work very nicely in cocktails. Montezuma Tequila is produced in the Jalisco Province of Mexico under strict supervision of the Mexican government. Its distinctive packaging features an Aztec calendar, reinforcing the Mexican heritage […]
Montezuma Triple Sec
Take advantage of the famous name of our Montezuma tequila! Montezuma Triple Sec is made from the dried peel of oranges. The liqueur’s name is derived from a French term. “Sec” is usually known as the French term for the word dry, although when it comes to the liqueur, the term actually means distilled. Therefore, […]
Mount Gay Black Barrel
Mount Gay Black Barrel is a bold, small-batch Barbadian rum produced by the world’s oldest commercial distillery (est. 1703). It is a blend of pot and column still rums, matured in American whiskey casks and finished in heavily charred bourbon barrels, yielding a robust profile with notes of spice, caramel, ginger, and oak.