Menu
Intense, fruity and slightly herbaceous.
Full, complex with its own structure.
Pinot Grigio Rose is characterized by the coral pink and the floral perfumes. The harvest is slightly delayed, to assure a physiological ripeness of the grapes. They are hand picked in cases and vinified after a cold maceration that lasts 36 hours. This procedure, longer than the traditional one, grants a more intense color to the wine. Fermentation goes on for 8-10 days, while stabilization is carried out in 30 days. The wine is then filtered and bottled.
